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Creamy Cheesy Baked Pasta

This creamy cheesy baked pasta is made with a slow-simmered hearty tomato sauce, tender pasta, and a touch of white sauce for just...

Pasta With Broccoli | Italian Food Forever

This simple dish perfectly captures why Italian cuisine is so beloved. With just a few humble ingredients including fresh broccoli, good olive oil,...

Easy Zucchini Squares with Baking Mix

These easy zucchini squares made with baking mix are the perfect way to turn simple pantry staples into flavorful, savory little bites the...

Peppers Gratin | Italian Food Forever

Colorful bell peppers are one of my favorite vegetables to cook with because they bring both vibrant color and natural sweetness to so...

Italian Lemon Caprese Cake Recipe

Bright and citrusy, this flourless Lemon Caprese Cake has a soft almond crumb and a burst of fresh lemon flavor in every bite....

Chocolate Cowboy Cake Mix Cookies

These Chocolate Cowboy Cake Mix Cookies are a fun and easy twist on the original cowboy cookies that everyone loves.Traditionally, cowboy cookies are...

Peanut Butter Bars Recipe – An Italian in my Kitchen

These peanut butter bars are soft, chewy cookie bars filled with chocolate chips. Baked in a jelly roll pan, they’re a simple, shareable...

How to make authentic spaghetti alla carbonara – The Pasta Project

Spaghetti alla carbonara is probably 'the' most well known Italian pasta recipe. Well, maybe alongside spaghetti bolognese! And like spaghetti bolognese, it has...

Farro Salad With Sweet Potatoes, Kale, Dried Cranberries, & Pistachios

The holidays are a time when we tend to indulge a little more than we should. My feeling is that if I want...

Fennel Parmesan {Finocchi alla Parmigiana}

Everyone is familiar with Eggplant Parmesan, but did you realize you could the replace eggplant with other vegetables such as artichokes or fennel?...

A Must Try Recipe