Mexican Food

Crispy Baked Jicama Fries (Oven or Air Fryer)

Crispy on the outside, tender on the inside, and made with just 5 ingredients, these jicama fries are a lower-carb swap for regular...

Copycat Chipotle Chicken Recipe

This copycat Chipotle chicken is even better than the restaurant and needs just 5 minutes of prep. Blend the smoky citrus marinade, pour...

Chochoyotes Recipe (Mexican Corn Masa Dumplings)

Chochoyotes are the Mexican masa dumplings you didn’t know you were missing. Soft, pillowy, and full of warm corn flavor, they make any...

Fresas Con Crema (Mexican Strawberries and Cream)

Fresas con crema is the easiest Mexican dessert you’ll ever make! Made with fresh strawberries mixed into a sweet and…

Morisqueta Recipe (Pork Ribs in Roasted Salsa)

Morisqueta is a traditional Mexican comfort meal from the state of Michoacán made with layers of fluffy white rice, creamy pinto beans, and...

Delicious Carnitas Recipe | Mexican Please

I'm re-posting these Carnitas in hopes that you'll consider them for a unique weekend meal!  They are a genuine crowd pleaser and if...

Roasted Tomato Salsa – Isabel Eats

A quick and easy roasted tomato salsa recipe made with tomatoes, onions, jalapeños, garlic, cilantro, and lime juice. Ready in minutes! A Note from...

Carne Asada Vampiro Tacos – Isabel Eats

Vampiro tacos, also known as volcanes or tacos vampiros, are made with crispy corn tortillas layered with melted cheese and toppings like carne...

Flautas Ahogadas (Drowned Flautas)

Flautas ahogadas are crispy, golden chicken flautas smothered in a bold and slightly spicy salsa roja, then piled high with fresh toppings like...

Mexican Street Corn White Chicken Chili

This Mexican street corn white chicken chili tastes just like elote in a bowl! Skillet-roasted corn with chili lime seasoning, shredded chicken, white...

A Must Try Recipe