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Chinese Food

Picked Mustard Green and Pork Soup – China Sichuan Food

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Last time, we made our pickled mustard greens (Chinese suan cai) from scratch. I made a large batch when the mustard greens were...
Chinese Food

Simmered Ribs with Peppers – China Sichuan Food

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This is a super easy, foolproof, simmered ribs with green peppers, a dish coming from Hunan cuisine that is not so hot! I...
Chinese Food

Crispy Corn with Salted Egg Yolk – China Sichuan Food

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After making the easy and successful salted egg yolk, it is time to introduce some of the best ways of enjoying it. ...
Chinese Food

Salted Egg Chicken Wings – China Sichuan Food

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I shared my new way of making homemade salted egg yolk in super small batches. The beauty of this method is that I...
Chinese Food

Boiled Pork – White Cut Pork – China Sichuan Food

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I would love to introduce you to a super-easy boiled pork, also called white cut pork. It is a classic Chinese dish celebrated...
Chinese Food

Egg Tofu with Pork One Pot – China Sichuan Food

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Winter is a great season for warm, hearty food. It is always comforting to me when I am sitting around and hearing the...
Chinese Food

Steamed Milk Pudding with Boba Pearls – China Sichuan Food

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I’ll get you something totally new to enjoy your boba pearls – steamed milk pudding with boba pearls. It’s a lovely dessert for...
Chinese Food

Pork and Tomato Stir Fry – Hong San Duo – China Sichuan Food

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A quick and common home-cooking recipe from Yunnan: pork or beef, chilies, and tomato stir-fry. It is another rice killer or rice-accompanying dish....
Chinese Food

Mustard Green Stir Fry – China Sichuan Food

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Mustard greens are also referred to as leaf mustard or Chinese leaf mustard. I am quite familiar with this green vegetable from childhood....
Chinese Food

A Brief History -Chinese Foods Recipe.com

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In less than two centuries, the Chinese restaurant has become an indispensable cornerstone of American cuisine.  Starting with the first of many Chinese...
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