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Indian Food Recipe

Mango Falooda Recipe | Mango Faluda Recipe

Mango Falooda is a chilled, layered dessert-drink that’s perfect for summer. It’s made with falooda sev (thin vermicelli), soaked basil seeds (sabja), mango...

Banana Chips | Banana Wafers (Kerala Style & Regular)

Love Banana Chips? But don’t really know how to make it at home? Here’s the post that can be handy for you, if...

Vietnamese Rice Pocket Recipe With Caramelised Onions by Archana’s Kitchen

Vietnamese Rice Pocket Recipe With Caramelised Onions & Chillies is...

Kandi Podi Recipe – Raks Kitchen

Kandi podi is a lentil spice powder made with roasted toor dal (kandi pappu), chana dal, dry red chillies as main ingredients. This...

Mango Shrikhand Recipe (Mango Yogurt Recipe)

Imagine the rich sweetness of ripe mangoes swirled into chilled, creamy homemade yogurt- that’s mango shrikhand, also known as aam yogurt or mango...

Ghugni Recipe | How to make Ghugni Chaat

Ghugni is a hearty and flavorful Indian street food dish made with dried white peas simmered in a spiced onion-tomato curry. Commonly enjoyed...

Penne Arrabbiata Pasta Recipe Using Multi Millet Penne Pasta by Archana’s Kitchen

Place a pan on medium heat, add oil and garlic and onion and saute for a few seconds until the onions turn soft.Once...

Thandai Masala | Spice Mix

Thandai masala is a rich, flavourful blend of nuts and spices used to prepare traditional Indian drink Thandai. This homemade mix is used to...

Mango Mastani Recipe

Mango Mastani is a rich and indulgent Indian mango milkshake that originated in Pune, Maharashtra. It’s a thick, creamy blend of ripe mangoes,...

Margherita Pizza Recipe (Easy & Homemade)

Margherita pizza is a classic Italian pizza made with a simple topping of tomato sauce, fresh mozzarella, basil leaves, and olive oil on...

A Must Try Recipe