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Italian Food

No Knead Lievito Madre Bread Recipe

This no knead lievito madre bread is an easy overnight loaf with minimal effort and a golden, crackly Dutch oven crust. Inside, it...

Green Beans With Peppers | Italian Food Forever

Green beans are one of those vegetables I can almost always count on finding fresh at the market, no matter what time of...

Chocolate Zucchini Cake Recipe – An Italian in my Kitchen

This chocolate zucchini cake is rich, moist and full of chocolate flavor with fresh shredded zucchini baked right in. Topped with chocolate chips,...

Ciambelle with Wine | Italian Food Forever

These cookies are one of the favorite cookies my Mother-In-Law used to make. I truly love these cookies because they have a good...

Easy Italian Butterfly Salad Recipe

This Italian butterfly pasta salad is fresh, simple and full of flavor. Made with bow tie pasta, tuna, tomatoes, corn, mozzarella and fresh...

Easy Lemon Charlotte Recipe – An Italian in my Kitchen

This easy lemon charlotte is a light and creamy no-bake dessert made with ladyfingers, lemon syrup and a rich mascarpone filling. Served chilled,...

Easy Pecan Cheesecake Pie With Cream Cheese Layer

📞 Chiacchierata (chat) Every holiday, our family has what we jokingly call a “friendly war.” One side insists that pecan pie deserves the place...

Bakery-Style Muffin Secrets to Mammoth Tops

If you love those enormous bakery muffins with tall, golden tops, this Raspberry Blueberry Muffin recipe is about to become a favorite.These muffins...

Summer Harvest Tiella | Italian Food Forever

A Tiella is a layered vegetable dish often containing tomatoes, that is popular in southern Italy, and it is usually baked in an...

Pasta with Goat Cheese & Tomatoes

I am starting a new category on my blog that includes fast and easy pasta recipes. So many folks tell me they do...

A Must Try Recipe