HomeItalian Food

Italian Food

Gnocco Fritto | Italian Food Forever

We spent five nights in Emilia Romagna a few years ago, including stays in Bologna, Modena, and Parma. Emilia Romagna is a region...

Tomato, Cheese and Potato Pie Recipe

Tomato, cheese and potato pie is a simple vegetarian dish made with thinly sliced tender potatoes, sweet cherry tomatoes, briny olives and lots...

Spaghetti frittata – The Pasta Project

This traditional Neapolitan spaghetti frittata recipe is a fabulous was to use up leftover spaghetti. You can eat this frittata hot or cold...

Halloween Tombstone Brownies | What’s Cookin’ Italian Style Cuisine

Halloween parties are lots of fun when it comes to preparing foods, and these brownies are not only delicious but they make...

How To Make Stay Green Basil Pesto

Basil has to be hands down my favorite Italian herb, and we always plant it in pots or in our veggie garden each...

Simple Espresso Martini Recipe – An Italian in my Kitchen

Strong, sweet, and delicious this simple espresso martini is a classic cocktail that is easy to make at home! It’s the perfect after...

Slow Cooker Apple Butter | What’s Cookin’ Italian Style Cuisine

Apple Butter made in a slow cooker is the easiest most delicious spread and so versatile in many delicious uses.This super easy apple...

Big Double Chocolate Chip Muffins Recipe

Big Double Chocolate Chip Muffins, a rich decadent full of chips Bakery Style Muffin. The perfect Breakfast, Snack or Dessert Treat. Nothing better...

Parmesan Crusted Baked Chicken Legs

Baked Chicken Legs with a Parmesan Crust takes plain chicken to gourmet flavors with a juicy inside and crispy delicious coating outside.The recipe...

Risotto With Zucchini, Zucchini Flowers & Pesto

Summer is quickly coming to a close, but before I jump into all things pumpkin, I am going to finish off summer sharing...

A Must Try Recipe