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Cuisines around the world

Mexican Food

Bell Pepper Nachos – Isabel Eats

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Satisfy your nacho cravings with these quick and easy Bell Pepper Nachos! Packed with colorful mini sweet peppers as a crunchy base and...
Chinese Food

Mushroom Stir Fry – China Sichuan Food

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This is a bumble stir-frying recipe with brown and white beech mushrooms. This time, I also added oyster mushrooms. It is a quick,...
Thai Food

Moo Deng Recipe – Thai Bouncy Pork Meatballs

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Published: Sep 29, 2024 by Pailin Chongchitnant · This post may contain affiliate links Who would've thought that one day am adorable Thai baby...
Mexican Food

12 Easy Mexican Soup Recipes — Yum!!

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Soup season is coming!  I wanted to re-post this list in hopes that a few of these recipes make it into your cold...
Thai Food

Types of Rice Explained: Sushi, Jasmine, Basmati

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Thai People Don't Eat Only Jasmine Rice There's a misconception that Thai people, and Southeast Asians in general, only eat jasmine rice, but this...
Mexican Food

Epazote – All About the Mexican Herb

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Epazote is a popular Mexican aromatic herb known for its distinct smell and taste. It’s the perfect finishing touch to your favorite Mexican...
Mexican Food

Shredded Chicken – Isabel Eats

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Easy and delicious shredded chicken is the perfect simple and versatile recipe. Use it in nachos, enchiladas, tostadas, salads, soups, and much more!...
Chinese Food

Yuen Yeung Milk Tea – China Sichuan Food

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If you love coffee and milk tea, have you ever considered combining the two? Yuen Yeung Milk Tea is a Hong Kong-based blended...
Mexican Food

Homemade Salsa – Isabel Eats

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Ready in only 5 minutes, this quick and easy homemade salsa recipe is better than store-bought or restaurant-style versions. You only need 6...
Mexican Food

What Is Cotija Cheese? Ingredients, Substitutes, and Recipes

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Cotjia cheese is a popular salty and crumbly cheese used in many Mexican recipes to enhance savory dishes. Try it on tacos, enchiladas,...
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