Mexican Food

10 Tamales to Make This Holiday Season

Masa Explained If you’ve never made tamales before, this is the place to start. Masa is the heart of every…

Tamales de Mole

Tamales de Mole made from fluffy corn masa and filled with shredded chicken simmered in a rich and savory mole…

Ground Beef Tostadas with Salsa de Aguacate

Please keep these Ground Beef Tostadas with Salsa de Aguacate in mind for some quick meals! It's a delicious combo and it comes together...

Niño Envuelto

This niño envuelto is a soft and fluffy Mexican jelly roll filled with strawberry jam and covered with shredded coconut.…

Fideo Loco « Dora’s Table

Dora is the founder, recipe developer, and photographer at Dora's Table and Mi Mero Mole. Born and raised in Mexico and a graduate...

2025 Holiday Gift Guide

The most magical time of year is finally upon us. That’s right, it’s Holiday Gift Guide season! I get it:…

25 Non‑Traditional Thanksgiving Dinner Ideas to Shake Up Your Holiday Menu

Unique Thanksgiving Dishes Every holiday season, there’s that moment when you realize you’ve been eating the exact same stuffing, cornbread,…

Orejas (Mexican Palmiers)

Buttery, flaky orejas (aka Mexican palmiers) rolled in cinnamon sugar and baked until crispy and caramelized. The perfect easy pan…

Pumpkin Buñuelos de Viento

These pumpkin buñuelos de viento are crispy Mexican fritters with a fun fall twist. Made with pumpkin puree, warm spices,…

Vegetarian Red Pozole | Mexican Please

And don't forget about Pozole!  This is another great recipe for the upcoming soup season -- it will warm your bones 🙂  Have...

A Must Try Recipe