Thirupagam recipe | Deepavali Sweets

Must Try

Thirupagam is a south Indian delicacy prepared with gram flour, cashew powder, ghee and sugar as main ingredients. It is popular in Thirunelveli district in Tamilnadu.

This sweet can be prepared on special occasions and festivals like Deepavali or as prasadam on auspicious days like Kandha sashti.

Check out my Badam halwa and 7 cup burfi in this website.


Please enter your comment!
Please enter your name here

Latest Recipes

More Recipes Like This