Once you try homemade honey buns, you won’t go back to store-bought! My honey bun recipe can be baked or fried, and both methods yield incredibly tender, tasty buns. Perfect with a cup of coffee! Recipe includes a how-to video!
Here’s a fun weekend baking project for you! Homemade honey buns surpass those pre-packaged buns you can buy at the store. You can either bake or fry them–they look better fried (the color is more golden), and that is the traditional way to make them. However, frying is also a pain in my humble opinion and they’re still quite delicious baked.