This White Cake Recipe is a moist and fluffy two-layer cake with a simple frosting, making it a classic and delicious dessert. Add decorations, bake into 8-inch or 9-inch layers, or make a 9×13 sheet cake. A simple, easy, and versatile cake recipe! This cake is so good with vanilla, chocolate, or any frosting you love. And yes, it makes the perfect birthday cake too!
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