HomeItalian Food

Italian Food

The Food Of Love | Italian Food Forever

Valentine’s Day has now become a very large, commercial affair, but it still remains a special time for us to tell those we...

Valentine’s Day Menu | Italian Food Forever

Valentine’s Day is a time to show that special someone in your life how much you care, and what expresses that more than...

Baked Black Cod with Lemon, White Wine & Fresh Herbs

Black Cod is the kind of fish you usually find on upscale restaurant menus-buttery, silky, and luxuriously tender, with a flavor similar to...

Easy Puff Pastry Tiramisu Recipe

Easy puff pastry tiramisu is made with flaky puff pastry layered with a traditional creamy tiramisu filling and coffee dipped ladyfingers. It is...

Whole Wheat Pizza Dough | What’s Cookin’ Italian Style Cuisine

If you love homemade pizza but want a more wholesome option, this whole wheat pizza crust is the perfect solution.Made with hearty whole...

The Ever Popular Biscotti | Italian Food Forever

Biscotti have taken the world by storm. These subtly sweet, crisp cookies can be found in different countries around the globe, although they...

Aosta Valley Cabbage Soup Recipe

This Aosta Valley cabbage soup is a traditional Alpine dish layered with tender cabbage, crusty bread, and melted Fontina cheese, then baked until...

Slow cooked Italian beef cheek ragù. – The Pasta Project

This absolutely delicious Italian beef cheek ragù is a must-try for lovers of slow-cooked rich pasta meat sauces. The beef cheeks are braised...

Toasted Farro Soup With Escarole & White Beans

I am a diehard soup lover, and I am happy eating soup any time of the year, although I change my soups with...

Old Fashioned Chocolate Cream Pie Recipe

A silky chocolate filling and fluffy whipped cream make this old fashioned chocolate cream pie a nostalgic favorite. If you’ve been missing Grandma’s...

A Must Try Recipe