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Mexican Food

Mexican Food

What Is It and Do You Really Need It?

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What is Mexican oregano? And do you really need it in addition to regular oregano in your pantry? When it comes to adding a...
Mexican Food

Spinach Enchiladas – Isabel Eats

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Delicious vegetarian spinach enchiladas made with a creamy and rich spinach and mushroom filling that pairs perfectly with bright and tangy salsa verde....
Mexican Food

Salsa Verde Queso Dip – Isabel Eats

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Salsa verde queso is a vibrant dip that combines the rich, velvety texture of queso with the zesty freshness of salsa verde. It’s...
Mexican Food

Creamy Chicken Poblano Soup – Isabel Eats

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This creamy and comforting chicken poblano soup is the perfect easy and delicious meal for any night of the week. Juicy shredded chicken,...
Mexican Food

Birria Ramen – Isabel Eats

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Birria ramen is a fun Mexican and Japanese fusion dish that features rich and flavorful birria broth and ultra-tender shredded birria meat paired...
Mexican Food

Homemade Tostada Shells (Baked and Air Fryer)

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These homemade tostada shells are the perfect crispy, crunchy base for all your favorite Mexican toppings! Includes baking and air fryer instructions. Tostadas are...
Mexican Food

Weekly Dinner Menu « Dora’s Table

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Dora is the founder, recipe developer, and photographer at Dora's Table and Mi Mero Mole. Born and raised in Mexico and a graduate...
Mexican Food

Easy Vegetarian Breakfast Burritos | Mexican Please

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Somehow, some way, I will go months without making breakfast burritos.  And then I start gobbling them up every week because I can't get...
Mexican Food

Enchiladas Verdes Recipe – Isabel Eats

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If you’re looking for an easy weeknight dinner, enchiladas verdes are the answer! These flavorful green enchiladas are filled with tender chicken, smothered...
Mexican Food

Tamales Skulls for Dia de Muertos « Dora’s Table

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These Tamales Skulls for Dia de Muertos are filled with veggies and chickpeas simmered in a chile pasilla sauce. It is a fun...
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