Start your morning with the comforting warmth of cinnamon and the sweet flavor of apples in these delicious gluten-free waffles. Perfect for a cozy breakfast or brunch, these cinnamon apple waffles combine crisp edges with a fluffy interior, while a hint of spice complements the natural sweetness of apples. Top them with maple syrup, fresh fruit or your favorite nut butter for a breakfast everyone will love.
Cinnamon Apple Waffles (Gluten-Free)
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Ingredients
- 1-1/2 cups gluten-free flour
- 1 apple diced
- 1 cup almond milk
- 1 tsp. ground cinnamon
- 1/2 cup oats
- 2 tsp. baking powder
- 1-2 packets of stevia
- Pinch of salt
Instructions
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In large bowl, combine all ingredients.
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Add batter to a preheated waffle iron and cook until golden brown.
Notes
Nutrition
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The post Cinnamon Apple Waffles (Gluten-Free) first appeared on The Upside by Vitacost.com.