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Pear and Cheddar Puff Pastry Tart

This pear and cheddar puff pastry tart is the perfect balance of sweet and savory. Flaky, golden puff pastry is layered with pear...

Simple Ways to Calm Skin & Scalp Irritated by Hard Water

Have you ever followed a gentle skincare routine and still wondered why your skin feels tight, itchy or irritated the moment you rinse...

Is ‘Period Flu’ Real? Why You Feel Sick During Your Cycle

People with periods know how tough that time of the month can be. Mood swings, exhaustion and cramps alone can wipe anybody out. As...

Beyond the Label: A Guide to Choosing High-Quality Supplements

Choosing a high-quality supplement is less about front-label claims and more about the Supplement Facts panel. Marketing often highlights trendy ingredients, but the...

Savory Broccoli, Cheese & Tomato Scones

These savory scones are the kind of cozy, low-effort bake that quietly wins you over. Studded with tender broccoli, melty cheese and pops...

Vegan Red Velvet Cinnamon Rolls

These vegan cinnamon rolls offer a bakery-style take on a classic, with soft, fluffy dough, warm cinnamon swirls and a cocoa and beet...

Why Insulin Causes Weight Gain – and How to Avoid It

The conversation surrounding insulin and weight gain is anxiety-provoking for many people living with diabetes. For many, the prospect of starting insulin or...

Vegan Chocolate Tahini Tart with Cocoa-Almond Crust (Gluten-Free)

This vegan chocolate tahini tart is a slow-burn kind of dessert — deep, dark and quietly seductive. Silky chocolate melts into the earthy...

Chocolate-Infused Black Bean Chili for Two

When I want comfort with a little intrigue, I make this black bean chili recipe with a quiet twist: cocoa powder. The chocolate...

How to Cut a Cantaloupe

NEW! Cantaloupe is one of those fruits that instantly says summer. Sweet, juicy, and refreshing, it’s perfect for snacking, smoothies, and easy summer bowls....

A Must Try Recipe