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Newest Recipes

SG Food on Foot | Singapore Food Blog | Best Singapore Food | Singapore Food Reviews: Goodwood Park Singapore Christmas

This Christmas, Goodwood Park Hotel marks its monumental 125th anniversary with a spectacular lineup of festive treats. An impressive collection that blends the...

Japanese cafe PIPES by HATTENDO announces closure, promises shift to new outlet

Cafes are a distinct aspect of Millennial and Gen-Z culture that I adore, especially Japanese ones. They always exude a unique air that’s...

Spicy Pork Ribs Adobo – Panlasang Pinoy

This Spicy Pork Ribs Adobo brings together tender pork ribs simmered in a rich savory sauce with soy sauce, vinegar, lemon lime soda,...

Air Fryer Brown Sugar Brussels Sprouts

If you don’t normally love Brussels sprouts, this version might surprise you. The air fryer makes these brown sugar Brussels sprouts crisp, done...

SG Food on Foot | Singapore Food Blog | Best Singapore Food | Singapore Food Reviews: Fat Prince @ Peck Seah Street

Fat Prince is one of those restaurants where the moment you step in, you already know you're in for a treat. Warm light,...

Outram Park Fried Kway Teow Mee: 90-minute queue for super famous char kway teow stall at Hong Lim Market & Food Centre

We’re likely all familiar with Singapore’s intense queueing culture — the consensus is that if a stall has long queues, the food must...

Curry Noodles – Panlasang Pinoy

This Curry Noodles recipe brings together simple ingredients into a comforting bowl of warm flavorful noodles that you can prepare quickly on a...

Christmas Ribbon Salad

This Christmas ribbon Jello salad brings all the festive vibes with its bright, sliceable layers. It looks fancy, but the process is super...

A Must Try Recipe