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Newest Recipes

SG Food on Foot | Singapore Food Blog | Best Singapore Food | Singapore Food Reviews: Hai Tien Lo @ Pan Pacific Singapore

Executive Chinese Chef Edden Yap and his culinary team at Hai Tien Lo, Pan Pacific Singapore, have crafted a Lunar New Year feast...

10 old-school malls in Singapore to revisit for a trip down memory lane

Regardless of age, most Singaporeans would have visited an old-school mall in Singapore at least once. As their products are cheaper, old-school malls...

Crack Chicken Tacos

Get ready to be instantly obsessed with these crack chicken tacos! They are loaded with creamy ranch chicken, crispy bacon, and melty cheddar...

SG Food on Foot | Singapore Food Blog | Best Singapore Food | Singapore Food Reviews: Chef X @ Clark Quay Central

Chef X at Clarke Quay Central welcomes its latest residency from Kimpson's Table, led by Korean-born chef Patrick Kim. Running from 16 January...

Mansion Tea Stall: Popular KL breakfast spot serving roti canai drenched in dhal & curry, topped with runny eggs

As a Petaling Jaya native, I had never heard of Mansion Tea Stall until I started conducting research on the best roti canai...

Irish Champ Potatoes

Irish champ potatoes are mashed potatoes done right. Fluffy spuds meet warm onion kissed milk and a generous melt of Irish butter for...

SG Food on Foot | Singapore Food Blog | Best Singapore Food | Singapore Food Reviews: Medusa by the Fortuna Group @ South Beach...

Medusa, Singapore’s first osteria Romana, draws inspiration straight from the heart of Rome, where food is bold, comforting and meant to be enjoyed...

Li Ji Cooked Food: Super cheap traditional Cantonese homestyle dishes with long history in Chinatown

This is definitely not your usual chap chye (mixed vegetable rice) fare. Li Ji Cooked Food is one of the best stalls in...

A Must Try Recipe