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Ginataang Puso ng Saging with Pork

Ginataang puso ng saging with pork is banana blossom simmered in coconut milk with pork belly, bagoong alamang, ginger, and chili. The banana...

Weekly Meal Plan #111

printable shopping list This week’s meal plan is all about easy dinners and BIG flavor! We’ve got creamy tortellini soup, a cozy slow...

SG Food on Foot | Singapore Food Blog | Best Singapore Food | Singapore Food Reviews: Kee’s @ Carpenter Street

Set in a beautifully restored 1936 remittance house on Carpenter Street, Kee’s offers a refreshing take on daytime dining, bringing together modern Asian...

October 2026: 5 new hawker stalls, rosti takeaway spots & restaurants in Singapore

Hi friends, I’ve returned once again to share 5 brand-new eating places across Singapore that have opened recently. If you’ve been following this...

Egg Curry – Panlasang Pinoy

Egg Curry is a Filipino dish made with hard-boiled eggs in a creamy curry sauce of all-purpose cream, yellow curry powder, ginger, and...

Slow Cooker Steak and Potatoes

Steak and potatoes are always a good idea, but when the crockpot does all the work? Even better! This Slow Cooker Steak and...

SG Food on Foot | Singapore Food Blog | Best Singapore Food | Singapore Food Reviews: Reuben’s Western Cuisine @ Kallang Bahru

Tucked inside First Eating House Coffeeshop at Kallang Bahru, Reuben’s Western Cuisine is a heartland stall that goes beyond the usual coffeeshop Western...

What to expect from Penang’s 1st waterfront mall with 300+ outlets & sea views, opening 29 Oct

Remember the massive waterfront mall we told you about in Penang? The Waterfront Shoppes is finally opening on 29 Oct 2026, bringing over...

A Must Try Recipe