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Newest Recipes

Christmas Caramel Cake Recipe

Caramel fruit cake is a delicious, soft and tender cake made with caramel and dry fruits. The caramel adds a subtle sweetness that...

Creamy Chicken Alfredo Soup

You guys are obsessed with my homemade alfredo sauce. So I had to make this creamy, cheesy chicken Alfredo soup! Tender chicken, rich...

SG Food on Foot | Singapore Food Blog | Best Singapore Food | Singapore Food Reviews: Tempura Ensei X Kaluga Queen

Tempura Ensei at Palais Renaissance partners with Kaluga Queen, one of the world’s leading caviar brands, to present an exclusive three-week-only caviar and tempura...

Hawker Hall Sri Hartamas: “Atas” hawker-style eatery with kaya toast, Penang char kway teow & ayam gepuk

Before stepping foot in Hawker Hall Sri Hartamas, I had imagined a classic food court featuring multiple stalls, each with its own specialty....

Korean Pickled Radish (Danmuji)

Danmuji also known as Radish Pickle or Chicken-mu is a popular Korean Side dish made with Radish, vinegar, sugar and salt. The pickle...

Instant Pot Lobster

Instant pot lobster is the easiest way to bring a little luxury to your dinner table, no boiling pots or fancy techniques needed!...

SG Food on Foot | Singapore Food Blog | Best Singapore Food | Singapore Food Reviews: Salt and Soul @ Frasers Tower

Salt and Soul at Cecil Street is a fairly new dining spot located right opposite the bustling Amoy Street Food Centre. The space...

Taste of Jiang Nan: Addictive spicy & numbing one-bite dumplings; a must-try at Maxwell Food Centre

Even after familiarising myself with so many stalls in Maxwell Food Centre in Chinatown, I recently found another new favourite  — Taste of...

A Must Try Recipe