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Newest Recipes

How To Air Fry Frozen Meatballs

Okay, hear me out, frozen meatballs in the air fryer are a total game-changer. They come out crispy on the outside, juicy on...

SG Food on Foot | Singapore Food Blog | Best Singapore Food | Singapore Food Reviews: Under Der Linden @ Portsdown Road

Tucked away along Portsdown Road at One-North, Under Der Linden offers diners a floral-themed dining escape, blending European vibes with whimsical charm. The...

Zi Bu Yang Sheng: Mini mala hotpot sets from $6 with amazing portions at Taman Jurong

As a true Eastie, trust me when I say that Zi Bu Yang Sheng is worth the trip to the West. Nestled in Taman...

Garlic Pepper Beef in Mushroom Gravy

Garlic Pepper Beef in Mushroom Gravy is a rich and flavorful dish made with thinly sliced beef sirloin sautéed with lots of garlic...

Weekly Meal Plan #60

Printable shopping list This week’s meal plan is all about big flavors and easy prep to keep dinnertime stress-free! If you are interested in checking out...

SG Food on Foot | Singapore Food Blog | Best Singapore Food | Singapore Food Reviews: Man Fu Yuan @ InterContinental Singapore

For the first time, Man Fu Yuan at InterContinental Singapore will present one of China's most elaborate culinary traditions — the Manchu-Han Imperial...

First dibs: Will Chef Violet Oon’s new Peranakan cafe & bakery meet the high standards of a half-baba?

I remember my Peranakan grandmother often saying “Agak agak la” and “Sudah makan belum?”— phrases that eventually faded when her dementia silenced her...

Honey Garlic Pork Chops – Panlasang Pinoy

Juicy pork chops get a quick brine, a light crunchy coating, and a glossy honey garlic glaze that clings to every bite. It...

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