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Indian Food Recipe

Indian Food Recipe

Kandi Podi Recipe – Raks Kitchen

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Kandi podi is a lentil spice powder made with roasted toor dal (kandi pappu), chana dal, dry red chillies as main ingredients. This...
Indian Food Recipe

Thandai Masala | Spice Mix

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Thandai masala is a rich, flavourful blend of nuts and spices used to prepare traditional Indian drink Thandai. This homemade mix is used to...
Indian Food Recipe

Chukka Chicken Recipe (Sukka Chicken)

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Spicy chicken chukka is an authentic South Indian recipe. The word “chukka” refers to a dry dish, where the meat or vegetables are...
Indian Food Recipe

Vellarikka Kichadi Recipe | Cucumber Kichadi

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Vellarikka kichadi is a traditional Kerala side dish made with Malabar cucumber, coconut and curd as main ingredients. Cucumber kichadi is light, cooling...
Indian Food Recipe

Kuthiraivali Sambar Sadam Recipe | Millet Sambar Rice Recipe

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Millet sambar rice is a wholesome and flavorful south Indian one pot meal that combines the goodness of barnyard millet and yellow moongdal...
Indian Food Recipe

Thai Iced Tea Recipe | Cha Yen

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Thai iced tea, also known as Cha Yen is a sweet and creamy iced tea made with brewed Thai tea leaves, sweetened condensed...
Indian Food Recipe

Aval Payasam Recipe | Poha Kheer Recipe

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Last Updated On: Aug 12, 2025 by Aarthi Aval Payasam Recipe with step by step pictures. This recipe is simple and quick traditional dessert...
Indian Food Recipe

Vetrilai Poondu Sadam | Betel Leaves Garlic Rice

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Vetrilai poondu sadam, is a flavourful south Indian variety rice made with betel leaves, garlic and a special spice mix, tossed with cooked...
Indian Food Recipe

Badam Halwa Recipe (Badam Halwa using Jaggery)

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Badam Halwa Recipe with Step by Step Pictures. Delicious and melt in mouth badam | almond halwa which taste absolutely mouthwatering. Badam halwa...
Indian Food Recipe

Bagara Chawal Recipe – Raks Kitchen

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Bagara chawal or Bagara rice is a simple, coriander and mint flavoured rice popular from Hyderabad/ Telangana with tempered whole spices. Let's see...
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