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Chinese Food

Chinese Food

Easy Egg Stir Fry – China Sichuan Food

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One day, when you open your fridge and find it almost empty, with just eggs and some basic seasonings left. Wow, that can...
Chinese Food

Chicken and Pepper Stir Fry Over Rice – China Sichuan Food

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I am a big fan of those typical, quick, easy-to-prepare stir-fry dishes, especially on hot, busy days. And this is my sharing today...
Chinese Food

Sweet Potato Leaf Stir Fry – Two Versions – China Sichuan Food

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Healthy, crispy, and easy to make, stir-fried sweet potato leaves are available in two methods: with garlic only and with a spicy up...
Chinese Food

Steamed Beef with Unique Dry Steaming Method – China Sichuan Food

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Have you ever thought about using the steaming method to cook beef? Believe me, this is the simplest way for beginners. If you...
Chinese Food

Chinese Garlic Chili Sauce – China Sichuan Food

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In the summer, I love to make various types of steamed dishes. And I’d like to share with you a topping sauce that...
Chinese Food

Shrimp and Bok Choy Stir Fry – China Sichuan Food

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Can you imagine the crispy bok choy stem embracing the plump, tender shrimp with a glossy garlic flavor? Today, I will show you...
Chinese Food

Mung Bean Soup – China Sichuan Food

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There are numerous reasons why I want to recommend mung bean recipes to you. Although it is not a popular Western ingredient.. Mung...
Chinese Food

Mung Bean Milk – China Sichuan Food

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I bet you heard about mung bean milk as a substitute for bubble milk tea. We believe mung bean milk is much healthier...
Chinese Food

Mushroom and Chicken Stir Fry – China Sichuan Food

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Have you tried using Chinese mushrooms, also known as shiitake mushrooms, in stir-fry dishes? I love it because it’s fast, healthy, affordable, and packed...
Chinese Food

Deep Fried Mantou – China Sichuan Food

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I am going to introduce you to something unique- deep-fried Chinese steamed buns. We usually made a large batch of steamed buns...
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