HomeBarbecue

Barbecue

How to Grill Filet Mignon

Juicy perfectly cooked medium rare grilled filet mignon with the reverse sear method is the best way to amp up the flavor of...

Pan Seared Duck Breast

This pan-seared duck breast recipe offers a rich and savory flavor with a hint of sweetness. Each bite cuts through crispy skin and...

Chicken Tikka Masala

Make the best chicken tikka masala at home—juicy grilled chicken simmered in a creamy spiced tomato sauce. Ready in under an hour with...

Beef Birria Garnachas

This crispy crunchy garnacha recipe uses leftover beef birria on top of fried corn tortillas with our favorite toppings for our version of...

Pan-Seared Tri-Tip Steaks

This unique cut brings the flavor of a well-marbled whole tri-tip roast to the center of your plate on busy weeknights in a...

Smoked Whole Chicken

When it comes to meals that will change how you cook, a smoked whole chicken is one of them. With juicy, tender meat...

Sous Vide Filet Mignon

Get a beautifully cooked medium-rare steak with this sous vide filet mignon recipe. It's the best way to cook a steak perfectly every...

Chorizo Street Tacos

When it comes to flavor, it’s hard to beat tacos with chorizo. It’s a spicy ground pork that makes the perfect filling topped...

Pan-Seared Teres Major Steak

Craving steakhouse flavor without the price tag? Our pan-seared teres major recipe delivers. We love this hidden gem, often called the petite tender,...

Grilled Spatchcock Chicken

Hearing grilled chicken on the menu may elicit feelings of fear of dry and bland chicken drenched in too much barbecue sauce. But...

A Must Try Recipe