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Perfect Pan-Seared Porterhouse Steak

Ideal for pan searing, the porterhouse steak gives a premier restaurant presentation but is easily over or undercooked due to its size. But...

17 Spring Snacks That Actually Survive the Trip to the Picnic

Packing food for a picnic sounds simple until everything turns soggy, crushed, or bland by the time you arrive. Snacks need to travel...

Lamb Eggplant Rollatini (Ricotta Stuffed Eggplant with Lamb Marinara)

Ground lamb turns a basic jarred marinara into something you want to eat with a spoon — then it gets rolled in eggplant...

Braised Beef Cheeks Recipe

Braised beef cheeks in red wine with a glossy butter-finished sauce. The most impressive thing in your current rotation — and easier than...

Halibut Baked in Parchment with Pistachio Mint Pesto Recipe

Feel fancy with this date night halibut recipe baked in parchment and slathered in a fresh pistachio mint pesto. It’s 20 minutes of...

15 One-Pan Meals That Make a Tight Grocery Week Work

Dinner gets harder when groceries are limited, and every ingredient needs to stretch. We rely on one-pan meals that keep things simple and...

Speakeasy Party Recipes from the BBQ 500 Club

Project Fire TV series, purchased the recipe book by the same name, and rapidly gained confidence standing before an open flame with tongs...

Hickory Smoked Pork Ribs with Paleo BBQ Sauce

Talk about finger licking good! These Hickory Smoked Pork Ribs with Paleo BBQ Sauce are perfect for your Whole30 challenge and BBQ season!...

Grilled Bison Burger

Get ready to elevate your burger game with this mouthwatering Bison Burgers recipe. Made with lean and flavorful ground bison, juicy patties, and...

Charcoal Chimney Starter Grilled Steaks

Have you seen the cool ways grill masters have been cooking some serious steaks these days? I am digging the old school approach...

A Must Try Recipe