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How to Grill Perfect Boneless Chicken Breasts

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Boneless, skinless chicken breasts can be great on the grill, but only if you treat them like what they are, lean meat that...
Barbecue

In the Know: Common Consumer Questions Answered About Pork

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Recently I was able to tour South Dakota pork farms and speak with several farmers on production and wanted to share some hot...
Barbecue

Pan Seared Pork Chops

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These Pan-Seared Pork Chops are a fast and easy weeknight main dish that is on the table in under 30 minutes! They’re pan-seared...
Barbecue

Paleo Slow Cooker Bolognese Sauce

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 Can the classic meat-filled red sauce get a modern update and stick to the paleo or whole 30 approved labels? Damn right it...
Barbecue

21 Fish Recipes That Show Up Right on Time for Family Nights

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Family nights move fast, and dinner needs to keep up. We want meals that hit the table on time without feeling rushed. Fish...
Barbecue

Steak Frites Recipe

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Upgrade steak night with this high-class version of a classic staple. But can steak and fries be anything but over-salted bar food? By...
Barbecue

What do the Meat Labels on Beef Mean?

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Organic, Hormone Free, Grass Fed, Free Range, Choice, Certified Beef. What does all of that even mean? Let’s break those meat labels down...
Barbecue

17 Vintage Recipes That Deserve Another Chance

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Trends come and go, but certain recipes never really leave. They just wait quietly in old cookbooks and handwritten cards until we’re ready...
Barbecue

Monumental Challenge! – Barbecuebible.com

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Monument Grills have provided an opportunity for me to discover the ease and versatility of their new Mesa II unit. Challenge accepted! Unexpected Discoveries First...
Barbecue

Espresso Grilled T-Bone with Poached Egg & Hollandaise Sauce

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Steak and eggs level up with this killer espresso rubbed t-bone with a poached egg and quick pan hollandaise sauce. Perfect for dinner or a...
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