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The Complete Guide to Smoked Salmon

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Seafood By Steven Raichlen, 5-time James Beard Award-winner and Barbecue Hall of Famer ...
Barbecue

Swiss Steak Recipe (Braised in Rich Tomato Gravy)

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Swiss steak is the dinner that makes the whole house smell like Sunday, minus the guesswork. A cheap cut of round steak gets...
Barbecue

5 Hour Smoked Pork Butt

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5 Hour Smoked Pork Butt There’s just something about pork cooking directly over hot coals. All that fat and meat juice drips down onto...
Barbecue

Greek Feta Fries with Ground Lamb + We Cracked the Takeout Sauce

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We love Mediterranean takeout, so much so that we’re possibly guilty of ordering it any time we get the chance. And you know...
Barbecue

How to Render Lard in a Slow Cooker

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Mama always kept a jar of bacon fat on the counter right next to the cast iron ready to go at all times....
Barbecue

Bacon-Wrapped Dates with Blue Cheese and Hot Honey

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Back to Barbecue Basics Presented by Wildfire Outdoor Living ...
Barbecue

The Fried Pork Sandwich Japan Can’t Stop Eating

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You already love a fried pork cutlet on soft white bread. A katsu sando is that sandwich the way Japan makes it: crusts...
Barbecue

Crispy Chipotle Chicken Quesadillas – Girl Carnivore

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This is the quesadilla you make when you want dinner solved in fifteen minutes. That’s the joy of being an adult, you can...
Barbecue

Grilled Steak Caesar Salad (Charred Romaine + Tableside Dressing)

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Hard rule: You are never getting a boring salad out of this house. If you grew up on the same sad bowls drowning...
Barbecue

How to Candy Bacon on a Griddle

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Pork By Steven Raichlen, 5-time James Beard Award-winner and Barbecue Hall of Famer ...
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