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Grandma's Pork and Vegetable Stew (Jab Chai)

Jab chai จับฉ่าย is a comforting dish Thai people commonly enjoy at home. A medley of vegetables and pork ribs (or chicken) are...

Fresh Corn Tamales with Tomato Sauce (Uchepos) « Dora’s Table

Also known as uchepos, these fresh corn tamales are wrapped in fresh corn husks and steamed until tender. Enjoy them topped with a...

Pickled Onions – Immaculate Bites

Pickled onions are a mouthwateringly good condiment that delivers the perfect amount of acidity to zing up tacos, sandwiches, and salads. This delicious...

Green Goddess Hummus Recipe | Creamy, Herby & Protein-Packed

If there’s ever a dip that lives up to its name, it’s this Green Goddess Hummus. It’s bright, herby, creamy and packed with...

Burger Temperatures Guide: How to Cook Every Burger Perfectly

Let’s be honest – we’ve all bitten into a burger that looked amazing but turned out to be a disappointment. Either bone dry...

Louisiana Red Beans and Rice with Chicken Sausage

When it comes to comfort food, Louisiana red beans and rice is one of the most satisfying meals I know. It’s warm, hearty,...

Frozen Peach Daiquiri (2 Ways!)

Does it feel like an oven outside? Are your peaches all about to ripen at the same time? We have just the recipe...

Pasta with mussels and tomato sauce alla Tarantina. – The Pasta Project

Many people prefer to eat seafood in restaurants, rather than cook it at home. However, many seafood pasta recipes are really not difficult...

Greek Sheet Pan Chicken – Spend With Pennies

Chicken thighs are marinated in a zesty citrus honey dressing, baked with potatoes, onions, peppers, and tomatoes, then topped with a squeeze of...

Tiramisu Cake – Sugar Spun Run

A classic transformed, this layered tiramisu cake pairs coffee and rum soaked cake layers with a whipped mascarpone and zabaglione frosting. Don’t forget...

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