Loaded with smoky peppers, dried herbs, fragrant aromatics, and spices, this all-purpose seasoning blend is the perfect everyday seasoning for stews, stir-fries, roasting meats, vegetables, and more!
❤️ Why you’ll love it
This easy all-purpose seasoning is made with common spices you probably already have in your pantry. The herbs and peppers used make it slightly spicy and smoky.
This all-purpose spice mix is perfect for savory dishes like roasted meats. Plus, it’s gluten-free and free of added sugar and preservatives, unlike brands from the store.
🧾 Ingredients Used
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🔪 How To Make All-Purpose Seasoning
Here’s how to make this easy homemade spice blend.
- Add all the ingredients together in a small bowl.
- Mix together using a whisk or a small blender.
- Store in an airtight container.
- Use as desired in your recipe.
🥫 Storage
To avoid clumping and to preserve the freshness of your all-purpose seasoning, store it in a sealed jar, such as a spice jar. Keep it in a cool, dry place out of direct sunlight, like in your spice cabinet or pantry.
💭 Tips and Variations
- If you live in a humid area, add a silica gel packet to your spice jar to avoid clumping.
- Shake the jar well before using it to make sure all individual spices are well mixed in.
- You can make a big batch of this spice mixture to share with friends and family. It makes an excellent holiday gift!
- To make it your own, use your favorite spices and herbs, such as thyme, basil, celery seeds, coriander, etc.
🍽️ What can I eat this recipe with?
This homemade seasoning mix will become your go-to spice blend for seasoning different types of meat, such as chicken, beef, pork, lamb, and more.
It adds so much flavor to chicken thighs, catfish, salmon, or pork chops. It’s also the perfect flavor for roasting broccoli, cauliflower, or your favorite veggies!
👩🍳 Frequently asked questions
Although every all-purpose seasoning recipe is slightly different, they usually try to create a balanced flavor using a blend of spices. I find that dried peppers (smoked paprika, cayenne, black pepper), herbs (oregano and parsley), aromatics (dehydrated garlic and onion powder), cumin, and salt are the perfect blend to season any type of protein or vegetable.
Basically, yes. All-purpose seasoning mixes are blends of various ingredients that complement each other well. Most seasoned salt recipes have similar formulas to all-purpose spice mixes and can usually be used interchangeably.
Yes! This all-purpose seasoning is delicious on any type of protein, including fish. The smoky, spicy peppers add heat, while the parsley, oregano, garlic, and onion draw out the natural savoriness in cod or salmon.
📖 Recipe
All Purpose Seasoning
Loaded with smoky peppers, dried herbs, fragrant aromatics, and spices, this all-purpose seasoning blend is the perfect everyday seasoning for stews, stir-fries, roasting meats, vegetables, and more!
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Servings:11
Calories:16kcal
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Instructions
Mix all the ingredients together in a bowl.
2 tablespoon smoked paprika,¼ teaspoon cayenne pepper,2 tablespoon garlic powder,2 tablespoon onion powder,1 tablespoon black pepper,1 tablespoon dried oregano,1 tablespoon dried parsley,¼ teaspoon cumin,1.5 tablespoon salt
Store in an airtight container.
Use as desired in your recipe.
Notes
- If you live in a humid area,add a silica gel packet to your spice jar to avoid clumping.
- Shake the jar well before using it to reintegrate all of the individual spices.
- Make a big batch of this spice mixture to share with friends and family.
- Substitute celery salt for kosher salt for another layer of aroma and flavor.
Nutrition
Calories:16kcal| Carbohydrates:4g| Protein:1g| Fat:0.2g| Saturated Fat:0.1g| Polyunsaturated Fat:0.1g| Monounsaturated Fat:0.04g| Sodium:955mg| Potassium:78mg| Fiber:1g| Sugar:0.3g| Vitamin A:642IU| Vitamin C:1mg| Calcium:22mg| Iron:1mg