Refreshing, vibrant, and satisfying, California spaghetti salad delivers the perfect fusion of fresh, raw vegetables with an Italian spaghetti twist. It’s ideal for a make-ahead picnic lunch or an impressive potluck contribution.
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Pasta salads are timeless classics, and most home cooks I know are proud of the recipe they got from their mom or grandma. And they deserve their place of honor because they’re fast and easy.
Besides, if you’re trying to eat healthier without feeling deprived, you now have the perfect recipe. And if you’re aiming for the 30+ plants a week that’s now the rage, here’s about 15, so this mouthwatering salad puts you halfway there.

A Summertime Potluck Classic
We love taking a huge cold pasta salad to family outings and potlucks, especially in the heat of summer. The fresh vegetables, filling pasta, dressing, and, of course, cheese all get together for a perfectly packable lunch. And it makes a great make-ahead dish, so make it the night before, grab it, and go.

How to Make Spaghetti Salad

Cook the spaghetti, assemble, make the dressing, and toss to coat. Enjoy!

Recipe Notes
- Add grated carrots and chopped celery for more veggies. Then, adding cooked chickpeas, chunks of fresh mozzarella, or grilled chicken ramps up the protein, giving you a main-dish salad.
- Replace the spaghetti with your favorite gluten-free version or steamed spaghetti squash strands.
- Freshly grated Parmesan or Pecorino Romano cheese tastes best, but if you only have the pre-grated cheese, go for it.
Make-Ahead and Storage Instructions
Double the recipe and make this dish 1-2 days ahead for a stress-free, grab-and-go picnic food. Keep it in an airtight Tupperware in the fridge and serve it. Leftovers can be stored in the fridge for 3-5 days.
What Goes With Spaghetti Salad
Spaghetti salad makes a beautiful meal all on its own. For finishing touches, add Hawaiian sweet rolls and a tall, cold glass of Southern sweet iced tea to the menu. However, it pairs great as a side with grilled meats like marinated grilled chicken breast.
More Refreshing Salad Recipes to Try
This blog post was originally published in July 2024 and has been updated with additional tips, new photos, and a video.
