13 Classic Recipes for When You’re Over Trying New Things

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Sliced roasted beef on a tray, surrounded by herbs and a whole head of roasted garlic, with a bowl of sauce in the background.Trying something new gets old when dinner just needs to work. We turn to classic recipes on nights when familiar flavors and steady timing feel like the smarter move. Straightforward cooking brings tender bites, rich sauces, and plates that don’t ask for patience or debate. These are the meals that keep dinner grounded when experimenting…

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