Chocolate pecan pie transforms classic pecan pie into an even richer, more indulgent treat! It’s still super easy to make (just 20 minutes to prep!) and only needs to cool for a few hours before you can slice into it. Recipe includes a how-to video!

I’m sure you’ve tried pecan pie and maybe even pecan pie bars before, but have you ever had chocolate pecan pie? If I’m being honest (and this will surprise none of you!) this is actually my preferred way to eat pecan pie. It’s deeper, perfectly chocolatey, and elevated in the best way. Add a little sea salt on top? Mmm, absolutely amazing!
