Vietnamese Rice Pocket Recipe With Caramelised Onions by Archana’s Kitchen

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Vietnamese Rice Pocket Recipe With Caramelised Onions & Chillies is a delicious way to add in extra flavour to your steamed rice. Parboiled rice are placed on a banana leaf and topped with some caramelised onions and chopped fresh red chillies.

Wrapping the rice in a banana leaf not only provides a nice fragrance to the dish but also has lot of benefits such as lowering the blood pressure level, to overcome pain and joint pain and to reduce any skin diseases. 

Serve the Vietnamese Rice Pockets Recipe With Caramelised Onions & Chillies  along with Chicken Mappas Recipe (Chicken in Coconut Milk Curry) and Vietnamese Vegetarian Spring Rolls to make a delicious meal for dinner. 

If you are looking for more Vietnamese Recipes here are some : 

  1. Vietnamese Rice Paper Rolls Recipe
  2. Chicken And Shrimp Bánh Xèo Recipe (Vietnamese Stuffed Crepe)
  3. Vietnamese Rice Noodle Salad Recipe

 



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