6 Basic Cakes for Beginners | How to Make Cake at Home | Homemade Cake Recipe | Soft Spongy Cake Recipes
Recipe: 1 Bakery Style Pound Cake
Ingredients:
1 and 1/3 cups plain Flour (Maida)
3/4 Cup Sugar
3 Large Eggs
3 Tbsp Milk
1.5 Tsp Vanilla Extract
3/4 Tsp Baking Powder
1/4 Tsp Salt
Recipe: 2 Eggless Chocolate Cake
Ingredients:
1 Cup (120 gms) Whole Wheat Flour
6 Tbsp Cocoa Powder
1/2 Tsp Baking Powder
1 Pinch Salt
3/4 Cup (150 gms)+ 1/4 Cup Sugar
1/4 Cup + 1 Tbsp Oil
1 Tbsp Vinegar
1/2 Tsp Vanilla Essence
1/4 Cup Milk
1 tsp Cocoa Nibs (Optional)
Recipe : 3 Eggless Sooji Cake
Ingredients:
2 Cups Fine Rava (Suji/Sooji/Semolina)
1.5 Cups Sugar
1 Tsp Baking Soda
1.5 Tsp Baking Powder
1/8 Tsp Salt
10 Tbsp Oil
1 Cup Milk
1 Tsp Vanilla Essence
1 Cup Curd
Recipe: 4 Eggless Chocolate Tres Leches Cake
Ingredients:
Step:1
Chocolate Cake Base
1.5 Cups (180 gms) Plain Flour (Maida)
1/2 Cup (50 gms) Cocoa Powder
1.5 Tsp Baking Powder
1/2 Tsp Baking Soda
1/4 Tsp Salt
1/2 Cup (100 gms ) Yogurt
1 Cup (200 gms) Sugar
1/2 Tsp Vanilla Essence
2/3 Cup (150 ml) Milk
1/2 Cup (113 gms) Butter
Step:2
Chocolate Milk Preparation
25 gms Dark Chocolate
2/3 Cup (150 ml) Milk (Hot)
1/3 Cup (75ml) Heavy Cream
2/3 Cup (200 ml) Condensed Milk
Step : 3 Chocolate Ganache & Chocolate Mousse
60 gms Chocolate
1 Cup (30 ml + 220 ml)Whipping Cream
Recipe: 5 Easy Banana Cake
Ingredients
1-1/2 Banana, completely ripe
150 grams All Purpose Flour
1/2 teaspoon Baking Powder
1/4 teaspoon Baking Soda
3/4 teaspoon Cinnamon Powder
3 Eggs
150 grams of Powdered Sugar
1/4 teaspoon Salt
100 grams Oil
Recipe: 6 Eggless Vanilla Sponge Cake
Ingredients:
2/3 Cup (150 ml ) Milk
1/2 Cup (113 g ) Butter
1-3/4 Cups (210 g ) Plain Flour (Maida)
1.5 Tsp Baking Powder
1/2 Tsp Baking Soda
1/4 Tsp Salt
1/2 Cup (100 g) Curd
1 Cup (200 g) Sugar
1 Tsp Vanilla Essence
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