Sriracha Spiced Deviled Eggs Recipe by Archana’s Kitchen

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Deviled Eggs are a simple, elegant appetizer. Hard boiled eggs are usually cut in half, and the yolk is mixed with a few other condiments and then refilled in the egg cavity. You can get really creative with the filling, and these Sriracha Deviled Eggs are a perfect example. Sriracha, creamy mayonnaise and egg yolks are whisked together to form a sharp, tangy and spicy filling that hits all the right cords.

Serve the Sriracha Spiced Deviled Eggs as a perfect party appetizer, along with your favorite Mexican Salsa.

Other recipes that you can try are:

  1. Stuffed Deviled Eggs with Parsley and Mayonnaise
  2. Rosemary Mushroom Oatmeal With Fried Eggs
  3. Skillet Potato And Eggs Recipe



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