Thickly slice any leftover meat loaf and place between slices of hearty bread that have been spread with mango chutney for the best ever brown-bag lunch. Cal/Serv: 261 Yields: 1 serving Prep Time: 0 hours 15 mins Cook Time: 1 hour 0 mins Total Time: 1 hour 15 mins 1 tbsp. olive oil 1 medium…

Advertisement Directions Instructions Checklist Step 1 Thaw shrimp, if frozen. Partially freeze chicken and beef for easier slicing. Peel and devein shrimp; rinse shrimp and pat dry with paper towels. Thinly slice chicken crosswise into bite-size strips. Thinly slice beef across the grain into bite-size strips. Arrange shrimp, chicken, and beef on a platter, keeping…

Advertisement Directions Instructions Checklist Step 1 In a medium bowl, combine bread crumbs, egg product, and barbecue seasoning. Add chicken; mix well. Shape chicken mixture into six 1/4-inch-thick patties. Advertisement Step 2 In a medium bowl, combine turkey, garlic powder, and pepper. Shape mixture into six 1/2-inch-thick patties. Place chicken patties on top of turkey…

Well I changed up this recipe by stealing ideas from other reviewers and other recipe. End result was great. For stuffing combined chopped (fine) half sweet onion, half red pepper and 3 minced garlic cloves. Sauteed mix in 1 tbls olive oil and butter. After 3-4 min added 6 shrimp (cut in small pieces), salt,…

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Oops. We can’t find the page you’re looking for. It may have expired, or there could be a typo. Maybe you can find what you need here on our homepage. About Cookstr.com Welcome to Cookstr.com, the world’s #1 collection of cookbook recipes available online! Cookstr’s mission is to organize the world‘s best cookbooks and recipes…

Oops. We can’t find the page you’re looking for. It may have expired, or there could be a typo. Maybe you can find what you need here on our homepage. About Cookstr.com Welcome to Cookstr.com, the world’s #1 collection of cookbook recipes available online! Cookstr’s mission is to organize the world‘s best cookbooks and recipes…

Oops. We can’t find the page you’re looking for. It may have expired, or there could be a typo. Maybe you can find what you need here on our homepage. About Cookstr.com Welcome to Cookstr.com, the world’s #1 collection of cookbook recipes available online! Cookstr’s mission is to organize the world‘s best cookbooks and recipes…

IngredientsServes 61 cup chopped onion2 celery ribs, cut into 1/4-inch dice1 carrot, cut into 1/4-inch dice1 tablespoon chopped garlic3 teaspoons vegetable oil3/4 cup fine fresh bread crumbs1/2 cup chopped fresh flat-leaf parsley1 large egg2 tablespoons ketchup1 tablespoon Worcestershire sauce2 teaspoons salt1/4 teaspoon freshly ground black pepper1 3/4 lb ground buffalo6 shallots, cut into 1/3-inch wedges6…

20% Off + Free Shipping on Winter Cooking Essentials *Some exclusions apply. No code necessary. Discount reflected in cart. Offer valid on online purchases made by 11:59pm (PT) on February 7, 2022. Offer end date is subject to change. Offer may not be combined with any other coupons, discounts, offers, or promotions. Offer is non-transferable and cannot…

IngredientsServes 62tablespoons olive oil1pound ground beef1large onion, chopped4garlic cloves, minced1/4 cup chopped fresh parsley1teaspoon dried basil, crumbled1teaspoon dried oregano, crumbled1teaspoon paprika128-ounce can Italian plum tomatoes, drained, chopped18-ounce can tomato sauce1/2 cup dry red wine16ounces fusilli or other short pasta, freshly cooked1cup grated ParmesanStep 1Heat oil in heavy large skillet over medium-high heat. Add ground beef…

Ingredients:1 pound angel hair pasta2 cups cooked chicken, off the bone2 cups cooked sausage, cut 1/2-inch thick2 cups cooked ham, cubed1 large yellow onion, chopped2 cups Cheddar cheese, shredded16 ounces cottage cheese1/2 cup sour cream3 chicken bouillon cubes1 cup hot water1 to 2 cups Parmesan cheese, grated

Ingredients:For the Crust2 cups all-purpose flour2/3 cup bread flour5 tablespoons unsalted butter, cubed3/4 cups water1/2 cup lard1 1/2 teaspoon kosher salt1 large egg, lightly beaten (for egg wash)For the Filing2/3 cup finely chopped mushrooms1/2 cup finely chopped green onion1 tablespoon canola oil1 tablespoon minced garlic1/2 cup cooked brown rice12 ounces ground chuck1 1/2 teaspoon kosher…

Ingredients:1/2 ounce dried porcini mushrooms (about 1/3 cup)2 tablespoons olive oil1 pound ground veal or ground beef (sirloin)1 pound ground pork2 tablespoons chopped parsley1 tablespoon minced garlic3 cans (28 oz. each) crushed or ground tomatoes1/4 teaspoon dried oreganoAbout 1/4 teaspoon saltAbout 1/8 teaspoon pepper

When I woke up this evening, I didn’t feel like making dinner/breakfast.  I went to sleep late after spending all morning seasoning and vacuum sealing meats to sous vide for the coming week so the last thing I wanted to do was to cook something else.  But, then again, I didn’t feel like eating leftovers because that’s all I eat…

Charles Schiller Cal/Serv: 376 Yields: 6 Prep Time: 0 hours 25 mins Total Time: 1 hour 25 mins 2 tsp. oil 1/2 c. finely chopped onion 1/2 c. finely chopped red pepper 2 tsp. minced garlic 2 large eggs 3 slice firm white sandwich bread 1 1/2 lb. lean ground beef 3/4 tsp. salt 3/4…

Ingredients:1 tablespoon olive oil1 small onion, finely chopped1/2 red bell pepper, stemmed, seeded and finely chopped1 cup frozen corn2 pounds ground beef (90 percent lean)1 cup dry bread crumbs1 large egg1 cup plain yogurt (not nonfat)1/2 cup finely chopped fresh cilantro1 tablespoon chili powder1 teaspoon cumin1 1/2 teaspoons salt1/2 teaspoon pepper3 tablespoons ketchup, optional

Ingredients:1/3 cup whole milk1/2 cup Italian breadcrumbs2 cloves garlic, grated1 large egg, lightly beaten3/4 cup grated ParmesanKosher salt1 pound 80 percent ground beefNonstick cooking spray, for the rack6 ounces part-skim mozzarella, cut in to 24 cubes1/2 cup prepared marinara sauce1/2 teaspoon dried oregano1/4 teaspoon crushed red pepper

Advertisement Directions Instructions Checklist Step 1 In a large bowl, combine the chicken, 2 tablespoons of the oil, 2 scallions, half of the ginger, 1/2 teaspoon salt, and 1/4 teaspoon black pepper. Juice the lime over the top and toss to combine; set aside for 15 minutes. Advertisement Step 2 Meanwhile, in a large saucepan,…

Ingredients:2 tablespoon(s) butter softened3 clove(s) garlic1 small onion diced2 stalk(s) celery chopped3 tablespoon(s) Italian seasoning1/4 cup(s) pine nuts1 pound(s) ground veal1/2 pound(s) ground beef1/2 pound(s) ground pork2 eggs beaten3/4 cup(s) bread crumbs1 teaspoon(s) fennel seeds2 teaspoon(s) salt1 teaspoon(s) pepper9 slice(s) provolone cheese9 slice(s) salami

This image courtesy of Joseph DeLeo Many Americans pride themselves on their sauce for pasta, which is more often than not an elaborate and long-cooking version of a simple, fresh-tasting Sauce Bolognese. This typical sauce comes from a Middle Western cookbook that holds forth on the authenticity of the recipe. It is authentic American, perhaps,…

The most decadent three meat lasagna just in time for your big holiday dinner parties this year! Now this isn’t just any lasagna… it’s the best lasagna I’ve ever made in my entire life. And here is why…. 3 kinds of meat plus a béchamel sauce and it uses no-cook noodles! (which are kind of the best…

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Rating: 4.33 stars 6 Ratings 5 star values: 3 4 star values: 2 3 star values: 1 2 star values: 0 1 star values: 0 Author and journalist Anissa Helou discovered this recipe during one of her many trips through the markets and bazaars of the Mediterranean region. Martha Stewart Living Television, Martha Stewart Living…

Ingredients:1 teaspoon salt1 teaspoon black pepper1 teaspoon ground cinnamon1 teaspoon ground allspice3 tablespoons minced fresh parsley leaves1 tablespoon chopped fresh thyme leaves1/4 cup red wine1 pound pork loin, diced into 1/2 inch pieces1 pound sirloin, diced into 1/2 inch pieces1/2 pound venison, diced into 1/2 inch pieces1/4 cup olive oil1 onion, diced small1 cup small…

Author Notes Mom used to make this, with spaghetti, about once a week for our family when all five of us kids were growing up. It was my favorite dinner, and now it’s my daughters’ favorite dinner also. She is from Holland originally, and she has always liked to cook low-fat (even in the ’70’s!),…

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Ingredients:3 1/2 oz. jack cheese (shredded)1/2 cup of Mexican cream(if not available, sour cream with some heavy cream added may be used)12 corn tortillas (or flour if desired)3 1/2 oz. cheddar cheese (shredded)1/2 cup of onion (1/4 inch dice)3 tablespoons cilantro (chop)Guacamole:1/4 cup of onion (chop 1/4 inch dice)1/2 cup of tomatoes (chopped 1/4 inch…

Author Notes This is my husband’s favorite dish that his mom makes. My mother-in-law says that legend has it this recipe came from a pox-faced old lady who became famous for making this great spicy tofu dish in Szechuan. It is said to stimulate the appetite. It sure stimulates ours! —monkeymom Serves 8 Ingredients 1…