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Braised Chicken Gumbo

Advertisement What Is Gumbo? Gumbo is a stew and the official state dish of Louisiana. While there are some regional variations, the dish typically includes broth, seafood (like shrimp) and/or meat, andouille sausage, a combination of vegetables known as the “holy trinity” (celery, bell peppers and onions) and is thickened either by a toasted roux,… … Continue readingBraised Chicken Gumbo

Fig & Balsamic Chicken

Author Notes Sweet & savory —Laura Prep time 30 minutes Cook time 30 minutes Serves 3 Ingredients 2 Shallots 2 teaspoons Fresh Rosemary 2 Chicken Breasts 3.5 tablespoons Balsamic Vinegar 4 tablespoons Fig Jam 1/3 cup Chicken Stock Directions Halve, peel, and mince shallots. Strip and chop rosemary leaves. Heat a large drizzle of olive… … Continue readingFig & Balsamic Chicken

Chicken Piccata

Our favorite recipe has to be Chicken Piccata. It’s a dish we make for our family weekly and it definitely is the kids’ favorite! See more of Dean and Shari Dellaventura’s favorite recipes as they compete on NBC’s The Chopping Block. 2 tbsp. olive oil 4 chicken breasts 1 c. flour 1 oz. capers 2… … Continue readingChicken Piccata

Chicken Cordon Bleu

Το ιστολόγιο που ήταν εδώ τώρα βρίσκεται στο http://www.kalynskitchen.com/2007/04/recipe-update-easy-chicken-cordon-bleu.html. Θέλετε να γίνει ανακατεύθυνση; Αυτό το ιστολόγιο δεν φιλοξενείται από το Blogger και δεν έχει ελεγχθεί για ανεπιθύμητα μηνύματα, ιούς και άλλους τύπους κακόβουλων λογισμικών. … Continue readingChicken Cordon Bleu