Sort by: Newest Newest Oldest EatingWell Member Rating: 3 stars 07/04/2022 I just topped with fresh strawberries and blueberries but the squares taste icy to me. I agree that thinner works best for eating – think bark not brownies. EatingWell Member Rating: 5 stars 03/22/2022 I am always looking for heart healthy recipes, my husband… …
Recipe By: Grace Parisi Any sage-spiked pork sausage can be used as the filling for this luscious potato cake (if the sausages come in casings, remove the meat and discard the casings). Don’t be alarmed that the sausage isn’t browned before it’s layered with the potatoes. As the galette bakes, the sausage cooks through. Yields:… …
Photo by Sara Author Notes This the go-to recipe for something that is quick, delicious, and full of vitamins and minerals. —Sara Prep time 10 minutes Cook time 40 minutes Serves 4 Ingredients 3 Large Sweet Potatoes (washed, peeled, and cubed) 1 tablespoon Olive Oil 1 teaspoon Garlic Powder 1 teaspoon Onion Powder 1/2 teaspoon… …
Rating: 5 stars 2 Ratings 5 star values: 2 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Advertisement Directions Instructions Checklist Step 1 Heat the oil in a large cast iron pan or heavy bottomed skillet over medium heat. Add the onion and garlic and saute until… …
