Slow-Cooked Beef Madras

Square overhead image of slow cooked beef madras in a black bowl with rice and pieces of naan bread. There is coriander (cilantro) sprinkled on top. The bowl is on a dark surface and there are ingredients scattered around.

Melt-in-the-mouth beef, slow-cooked in a rich, spicy sauce. The heat cooks out a little in this recipe, so it’s more of a warming heat, rather than a hard-hitting raw heat. I love the texture of the sauce in this recipe. It’s thick and sumptuous, and of course it’s rich and flavourful too. Spicy-but-not-too-spicy.That beautiful texture…

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