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Warm Fruit-and-Nut Snack

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Dried fruit and nuts are a classic snack combination, and warming the mixture first brings out their natural flavors and sweetness.

2
c.

assorted dried fruit, such as apricots (slivered), raisins, cranberries, or cherries

2
c.

salted nuts, such as peanuts, almonds, or mixed

  1. In a medium airtight container, combine fruit and nuts. To store, keep at room temperature, up to 1 month.
  2. Preheat oven or toaster-oven to 350. For 1 serving: Spread 1/3 cup mixture on a small rimmed baking sheet; bake until warm, about 5 minutes. Serve.

Warm Fruit-and-Nut Snack

Courtesy of Martha Stewart

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