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Pasta Stir-Fry

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Ingredients:

  • 1 (16-ounce) package whole-wheat linguine
  • Salt
  • 2 tablespoons canola oil
  • 1 medium onion, sliced
  • 1 red bell pepper, sliced
  • 1 (1-inch) piece ginger, peeled and diced
  • 1/2 small eggplant, sliced into small chunks, about 2 cups
  • 2 cloves garlic, finely sliced
  • 1 cup frozen broccoli florets, thawed
  • 1 (15-ounce) can diced tomatoes
  • 2 tablespoons soy sauce
  • 1 chicken breast, cooked and sliced
  • 2 scallions, sliced, for garnish

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