Site Overlay

Tender Duck Breast recipes

recipe image

Ingredients:

  • 4 duck breast halves, skinned
  • 2 tablespoons olive oil
  • 1 tablespoon freshly ground pepper
  • 1 tablespoon peanut oil
  • 1/2 teaspoon salt
  • 1 (1 1/3-pound) savoy cabbage
  • 1/4 cup butter or margarine
  • 1/2 teaspoon freshly ground pepper

Read More

Leave a Reply

Your email address will not be published. Required fields are marked *