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Roquefort Noodles recipes

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Ingredients:

  • 1 (12-oz.) package wide egg noodles
  • 1 tablespoon jarred chicken soup base
  • 1/2 teaspoon olive oil
  • 1/2 cup butter
  • 6 to 8 green onions, sliced
  • 4 to 6 oz. Roquefort or other blue cheese, crumbled
  • 1 (8-oz.) container sour cream

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