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Pizza Quesadillas (aka Pizzadillas) recipes

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All of the flavours of a pizza all wrapped up in quesadilla form and topped with even more pizza toppings!

Ingredients:

  • 2 (10 inch) tortilla
  • 1 cup mozzarella, shredded
  • 3 tablespoons pizza sauce
  • 16 slices pepperoni
  • 1 tablespoon sliced black olives
  • 3 tablespoons pizza sauce
  • 1/2 cup mozzarella, shredded
  • 3 slices pepperoni
  • 1 tablespoon sliced black olives
  • 2 (10 inch) tortilla
  • 1 cup mozzarella, shredded
  • 4 tablespoons pizza sauce
  • 16 slices pepperoni
  • 1 tablespoon sliced black olives

Instructions:

  1. Heat a large pan over medium heat.
  2. Place one tortilla in the pan, sprinkle half of the cheese over it, followed by the pizza sauce, pepperoni, olives, the remaining cheese and finally the remaining tortilla.
  3. Cook until the quesadilla is golden brown on both sides and the cheese is melted, about 2-4 minutes per side.
  4. Spread the pizza sauce over the top of the quesadilla followed by the mozzarella, pepperoni and olives.
  5. Bake in a preheated 400F/200C oven until the cheese has melted, about 5-10 minutes.
  6. Heat a large pan over medium heat.
  7. Place one tortilla in the pan, sprinkle half of the cheese over it, followed by the pizza sauce, pepperoni, olives, the remaining cheese and finally the remaining tortilla.
  8. Cook until the quesadilla is golden brown on both sides and the cheese is melted, about 2-4 minutes per side.

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