Ingredients:
- 1 duck, cut into 8 pieces
- Salt and freshly ground black pepper
- Salt and freshly ground black pepper
- Flour, for dusting
- Olive oil, for pan
- 4 cloves garlic, smashed
- 2 carrots, chopped
- 2 ribs celery, chopped
- 1 yellow onion, chopped
- 1 cup dry red wine
- One 28-ounce can whole peeled tomatoes, crushed by hand
- 3/4 pound cremini mushrooms, whole
- 4 tablespoons butter, cut into pats
- 2 sprigs parsley, whole