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American Meat Sauce

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Ingredients:

  • 1 tablespoon olive oil
  • 1 large onion, diced
  • 1 large green bell pepper, stemmed, seeded and diced
  • 2 large celery stalks, diced
  • 3 cloves garlic, chopped
  • Kosher salt and freshly ground black pepper
  • 1 1/2 pounds ground beef chuck
  • One 6-ounce can tomato paste
  • 1/2 teaspoon dried oregano
  • 1 tablespoon Worcestershire sauce
  • Two 28-ounce cans whole tomatoes, crushed by hand
  • 1 tablespoon sugar
  • 1 dried bay leaf

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