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Lemon Coriander Soup

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Ingredients:

  • 2 pieces whole lemongrass (hare chai ki patti), washed
  • 1 piece of green chillies
  • 0.25 Cup carrots, sliced
  • 0.25 Cup mushrooms (khumbh), sliced
  • 0.25 Cup cabbage cubes
  • 0.25 Cup red cabbage cubes
  • 0.25 Cup sliced spring onion whites
  • 2 Cup chopped spring onion greens
  • 1 teaspoon oil
  • Salt to taste
  • 1 tablespoon chopped coriander (dhania)
  • 1 teaspoon lemon juice

Instructions:

  1. Cooking Steps

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