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Breakfast Crescent Ring

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  • 16 frozen potato tots
  • 1/2 cup heavy cream
  • 12 large eggs
  • Kosher salt and freshly ground black pepper
  • 6 strips bacon, cut into 1/2-inch-wide pieces
  • 6 ounces pork breakfast sausage, removed from casings and chopped
  • Nonstick cooking spray, for greasing the pan
  • 2 ounces American cheese, grated
  • 1/2 cup grated white Cheddar (about 2 ounces)
  • Maple syrup, ketchup, hot sauce or white gravy, for dipping, optional

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